Anything that you eat today....journal it here!

Since
Jan 27, 2010
Messages
25,411
How many oz/g of salmon is that?
I thought it was Salmon too when I got it but at home looked at the label and it was Trout.

Its half a large Rainbow Trout, the ghetto cousin of Salmon.

14 oz pre cooked - had to convert from kilograms, it was 0.4 kg Tremendous and delicious.
 
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Matty

Trinket Shipper
Since
Jan 26, 2010
Messages
44,781
Speaking of which, this is a big test for Owen Sound... our first local poutine:

IMG_20201112_184253.jpg
 

Casperwaits

Tulsi Gabbard 24’
Since
Aug 3, 2010
Messages
9,476
Tonight I cooked Julie & I air fried eggplant with gnocchi in a homemade meat sauce. Kale salad with cranberries, almonds and maple bourbon goat cheese. For dessert, bottles of cab sav and Chardonnay
 
Since
Jan 27, 2010
Messages
25,411
Tonight I cooked Julie & I air fried eggplant with gnocchi in a homemade meat sauce. Kale salad with cranberries, almonds and maple bourbon goat cheese. For dessert, bottles of cab sav and Chardonnay
Sounds TREMENDOUS and extremely gay.

Will your boyfriend be coming over later for some anal action, pal?
 

Blitty

Nashtucky
Since
Jan 27, 2010
Messages
21,455
Blitty you have wood or gas fireplace?

Vent-less gas logs. We recently got them upgraded from the original vented gas logs.

Before all the heat went up the chimney. Now the house gets TOASTY in a matter of minutes.

Highly recommended.