3 dates in 1 week

[fiveteamer]

I also have a special dumpling connection with a girl I'm dating.

You going steady now?

 

[Blitty]

Man, I love perogies too. Probably the perfect food. Starch stuffed with starch and cheese and served with bacon and sour cream.

http://www.veselka.com/

2 blocks from me . Very yummy.

 

[reno cool]

Perogies are bigger and they are hard, baked I believe. Pelmeni are boiled.

 

[CaliGirlNY]

there was a week when i was writing my thesis where all i ate were soup dumplings, only one place in nyc carries them that i know , they are literally dumplings filled with soup. i dont know how they do it. its magic.

 

[CaliGirlNY]

this place is greta too: http://www.dumplingman.com/menu.html

 

[Blitty]

You going steady now?

No. Nothing in my life is steady.

 

[Blitty]

there was a week when i was writing my thesis where all i ate were soup dumplings, only one place in nyc carries them that i know , they are literally dumplings filled with soup. i dont know how they do it. its magic.

http://www.joeshanghairestaurants.com/

This is most famous soup dumpling place I know of..

 

[CaliGirlNY]

found it! # 10 http://www.thegrandsichuan.com/menu/stmarks

 

[fiveteamer]

Fuckin' Blitty. Guy knows places.

 

[reno cool]

maybe pelmeni is a type of perog

 

[CaliGirlNY]

http://www.joeshanghairestaurants.com/

This is most famous soup dumpling place I know of..

amazing we're so going here.

 

[fiveteamer]

maybe pelmeni is a type of perog

perogies are boiled. chinese dumplings are steamed.

 

[Blitty]

The chinese dumplings here are either boiled or fried.

 

[reno cool]

so what the hell is chicken and dumplings?

 

[Oksana]

Man, I love perogies too. Probably the perfect food. Starch stuffed with starch and cheese and served with bacon and sour cream.

yes!!!!! once a month I make a batch of 8 dozen and freeze them. If I ever go broke, this is what I'll live on. About 0.001 cent a perogy and yummy.

Reno, in Ukrainian they're peteha. Does that sound more familiar?

 

[Oksana]

found it! # 10 http://www.thegrandsichuan.com/menu/stmarks

Look for xiao long bao on the menu if you're ever somewhere else. These are pretty popular here but I've never tried making them at home. If I ever get out of this pavlova phase, I'm going to give it a try.

 

[Tron]

perogies are awesome

I love those sour cream and cheese deals


Man those things will make you FAT though but they're really good

 

[MonkeyF0cker]

Cuisine in Australia is highly Asian influenced (with exception to the obvious British influence) isn't it, Oksana?

One of my friends in Sydney is always talking about going to get Thai/Chinese/Korean food.

He eats a lot of curry too. I'm not sure how someone chooses to eat curry unless they're out of dog food though...